Description
Dr. Wang shares her plans for adapting silent B-roll video (recorded for remotely-taught food technology courses) for future in-person teaching.
Dr. Wang's YouTube playlist, as mentioned during the interview: https://www.youtube.com/playlist?list=PLBZKF-s2DPS1DXmEwXLvUfdk1yQm7OyT0
Link to the video: https://video.ucdavis.edu/media/SITT+2021+--+Luxin+Wang/1_x2169hm1
About the Interviewee
Luxin Wang is an associate professor working in the Department of Food Science and Technology at UC Davis. Her research area is in microbial food safety. She teaches FST109 “Principles of quality assurance in food processing” and FST104L “Food microbiology laboratory” every Spring quarter.
